The Gabbinbar Team

Mastering the fine art of planning a wedding to perfection, our wedding planning and sales team consists of a highly skilled and experienced team. Their passion and expertise ensures you can relax knowing every detail has been considered, prepared for and planned.

Our culinary team, led by Head Chef Jennifer Blashak, ensures our couples are delighted by the menu they have selected for their wedding. With over twenty years of experience, Jennifer uses her passion and love for food to carefully curate a menu that is innovative and unique to Gabbinbar. Jennifer has created a menu that celebrates the elegance of simplicity, allowing the natural flavours of premium, locally-sourced produce and the freshest ingredients to captivate the palate. The food served at your wedding will create a memorable gastronomic experience that you and your guests will savour.

Our food and beverage team offers the highest calibre of staff to attend to your guests’ every need. We’ll be right there to service every whim, with attention to detail and professionalism – the unexpected touches that you and your guests will appreciate.

Your wedding day will be forever remembered - and our spectacular surroundings are the perfect backdrop for your memories. Lovingly cared for and nurtured by our gardening and operations team, we work with Toowoomba’s climate to ensure year-round splendour. On the day of your wedding our team works hard to ensure our gardens and venue are flawless and perfectly manicured.